If you love rum and coffee this is the cake for you. I made this for my sister's birthday, not that she is a rum lover, but it is one of those cakes my family loves to make and EAT!!. This gateau cake is chocolate and each layer is filled with a rum, coffee and chocolate cream. The cake is covered with a white chocolate ganache and chocolate shards, but make sure you make it 2 days prior to serving as it is delectably rich!!!!!
Mmm! Lucky Sis! Love how you gave some background on the meaning of the cake. I think it could become my favourite too.
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